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QUICHE LORRAINE

Name: QUICHE LORRAINE
Brand: Fish House Foods Company
SKU: US-FDC-2070447

Fish House Foods Company

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
3 additives−12Named additives
Nutrition per 100g−11Saturated fat −8 · Sodium −3

Why points were deducted

Where −61 came off

16 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
3 additives · Named additives−12
Nutrition per 100g · Saturated fat −8 · Sodium −3−11
16 ingredients · More than 10 costs points−8
Sugars 0.8g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 132g Medium energy density

Nutrition

235kcalenergy12%9.1gProtein17%265mgSodium13%0.8gSugars1%7.6gSaturated fat51%

All nutrients

One serving (132 g) = 2.8 cheese slices · 1 bowl of rice

Where the calories come from 235kcal

Carbs 24%Protein 15%Fat 61%

Items	Amount	% of daily	Category median	Difference
Fat	15.9 g	29%	–	–
Carbs	14.4 g	4%	–	–
Fiber	0 g	0%	–	–
Calcium	114 mg	16%	–	–
Iron	1.4 mg	11%	–	–
Cholesterol	144 mg	48%	–	–
Trans fat	0 g		–	–

Ingredients and additives

16 ingredients

WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS DOUGH CONDITIONER), HALF & HALF (CREAM, MILK), WHOLE EGGS, WATER, COOKED LEEKS (LEEKS, SOYBEAN OIL, SALT, BLACK PEPPER, NUTMEG), SWISS CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), COOKED BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SOY SHORTENING (SOYBEAN OIL), SUGAR, NON FAT DRY MILK, GREEN ONIONS, BAKING POWDER, SEA SALT, CULTURED DEXTROSE, BLACK PEPPER, POTASSIUM SORBATE.

3 additives

Sodium ErythorbatePreserveNot set
ADI 25 mg/kg
ADI 0.1 mg/kg

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2070447