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ProductsDeli Salads

MACARONI SALAD

Tops Markets, LLC

Computed from the published ingredients and nutrition

36

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3
Why points were deducted

Where −64 came off

  1. 6 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 6 additives · Named additives−24
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • 6 ingredients · From 6 upward costs a little−4
  • Sugars 4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 151g Medium energy density

Nutrition

All nutrients

One serving (151 g) = 2 sugar cubes · 1 cheese slice · 1.1 bowls of rice

Where the calories come from 225kcal

Carbs 32%Protein 6%Fat 62%

ItemsAmount% of dailyCategory medianDifference
Fat15.9 g29%
Carbs18.5 g6%
Fiber0.7 g3%
Calcium0 mg0%
Iron0.7 mg6%
Cholesterol13 mg4%
Trans fat0 g

Ingredients and additives

6 ingredients

ENRICHED MACARONI PRODUCT ( SEMOLINA [WHEAT], NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID); MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE [FROM CONCENTRATE], OLEORESIN PAPRIKA, NATURAL FLAVORS, CALCIUM DISODIUM EDTA [USED TO PROTECT QUALITY]); RELISH (CUCUMBERS, SUGAR, VINEGAR, SALT, SPICES, ALUM, XANTHAN GUM, SODIUM BENZOATE, YELLOW 5, POLYSORBATE 80); WATER, RED PEPPERS (RED PEPPERS, WATER, CITRIC ACID); SUGAR, GREEN PEPPERS (GREEN PEPPERS, WATER, CITRIC ACID); MUSTARD (DISTILLED VINEGAR AND WATER, #1 MUSTARD SEED, SALT, TURMERIC, PAPRIKA AND SPICES); ONION*: SALT; SOYBEAN OIL, EGGS, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES); XANTHAN AND GUAR GUM (STANDARDIZED WITH DEXTROSE); SPICE: NISIN, NATURAL FLAVOR.

6 additives

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Label

USDA FoodData Central · US-FDC-2066543

With medicine

Sodium & salt · · 87 medicine labels

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