PANERA BREAD, ASIAGO RANCH DRESSING WITH YOGURT

Name: PANERA BREAD, ASIAGO RANCH DRESSING WITH YOGURT
Brand: Arcobasso Foods, Inc.
SKU: US-FDC-2064125

Arcobasso Foods, Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
4 additives−16Named additives
Nutrition per 100g−16Saturated fat −8 · Sodium −8

Why points were deducted

Where −70 came off

30 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
4 additives · Named additives−16
Nutrition per 100g · Saturated fat −8 · Sodium −8−16
30 ingredients · More than 10 costs points−8
Sugars 3.3g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 30g High energy density

Nutrition

300kcalenergy15%3.3gProtein6%633mgSodium32%3.3gSugars3%6.7gSaturated fat44%

All nutrients

One serving (30 g) = 0.6 cheese slices

Where the calories come from 300kcal

Carbs 9%Protein 4%Fat 87%

Items	Amount	% of daily	Category median	Difference
Fat	30 g	56%	–	–
Carbs	6.7 g	2%	–	–
Fiber	0 g	0%	–	–
Calcium	133 mg	19%	–	–
Iron	0 mg	0%	–	–
Cholesterol	33 mg	11%	–	–
Trans fat	0 g		–	–

Ingredients and additives

30 ingredients

SOYBEAN OIL, FILTERED WATER, BUTTERMILK [LOWFAT MILK, NONFAT DRY MILK, CORN STARCH, MONO AND DIGLYCERIDES, CARRAGEENAN, LOCUST BEAN GUM, DEXTROSE, SALT, SODIUM CITRATE, LACTIC CULTURE AND VITAMIN A PALMITATE], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], YOGURT [CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, NATAMYCIN TO MAINTAIN FRESHNESS]], DISTILLED VINEGAR, SUGAR, EGG YOLK, CONTAINS LESS THAN 2% OF SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, MALTODEXTRIN, CELLULOSE GUM, PARSLEY SPICE, NATURAL FLAVORS, XANTHAN GUM, LACTIC ACID.

4 additives

Locust Bean GumTextureNot set
Not set
Not set
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2064125