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BEEF SAUSAGE SNACK STICKS, BEEF

Old Wisconsin Food Products

Computed from the published ingredients and nutrition

35

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
  3. 2 additives−8Named additives
Why points were deducted

Where −65 came off

  1. 11 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
  • 2 additives · Named additives−8
  • 11 ingredients · More than 10 costs points−8
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 14g High energy density

Nutrition

All nutrients

One serving (14 g) = 0.6 cheese slices

Where the calories come from 429kcal

Carbs 6%Protein 20%Fat 74%

ItemsAmount% of dailyCategory medianDifference
Fat35.7 g66%
Carbs7.1 g2%
Fiber0 g0%
Calcium0 mg0%
Iron2.6 mg21%
Cholesterol107 mg36%
Trans fat0 g

Ingredients and additives

11 ingredients

BEEF, SALT, CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDS, NATURAL SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, NATURAL FLAVORINGS, SODIUM ERYTHORBATE (MADE FROM SUGAR), GARLIC POWDER, SODIUM NITRITE, WATER.

2 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2063089

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