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THICK & CRUNCHY OATCAKES, THICK & CRUNCHY

Walkers Shortbread Ltd.

Computed from the published ingredients and nutrition

72

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3
Why points were deducted

Where −28 came off

  1. 7 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 2 additives · Named additives−8
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • 7 ingredients · From 6 upward costs a little−4
  • Sugars 2.2g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 45g High energy density

Nutrition

All nutrients

One serving (45 g) = 0.7 bowls of rice

Where the calories come from 444kcal

Carbs 51%Protein 10%Fat 39%

ItemsAmount% of dailyCategory medianDifference
Fat20 g37%
Carbs57.8 g18%
Fiber8.9 g36%
Calcium0 mg0%
Iron3.2 mg27%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

7 ingredients

OATS (77%), OLIVE OIL (12%), WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), WHEAT BRAN, SKIMMED MILK POWDER, SALT, RAISING AGENT (SODIUM BICARBONATE).

2 additives

  • Not set
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2054953

With medicine

Sodium & salt · · 87 medicine labels

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