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VEGETABLE STICK SNACK

Ito, Inc.

Computed from the published ingredients and nutrition

80

Minimally processed

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−6Sugars −3 · Sodium −3
  3. 8 ingredients−4From 6 upward costs a little
Why points were deducted

Where −20 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • 8 ingredients · From 6 upward costs a little−4
  • 0 additives · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28.35g High energy density

Nutrition

All nutrients

One serving (28.35 g) = 1 sugar cube

Where the calories come from 459kcal

Carbs 71%Protein 3%Fat 26%

ItemsAmount% of dailyCategory medianDifference
Fat12.4 g23%
Carbs77.6 g24%
Fiber7.1 g28%
Calcium0 mg0%
Iron2.5 mg21%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

8 ingredients

SWEET POTATO, TARO, PURPLE SWEET POTATO, CARROT, GREAN BEANS, CANOLA OLI, MALTOSE DEXTRIN, SEA SALT.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2052599

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