DIPPIN' DOTS, COOKIES 'N CREAM ICED COOKIE

Snacks & Sweets

DIPPIN' DOTS, COOKIES 'N CREAM ICED COOKIE

Fernando's Bakery, Inc.Labeled 2021-10-28

Details
Per 100 gServing 57g High energy density
Ingredients 25 items

Ingredients and additives

25 ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, MONO-GLYCERIDES, POLYSORBATE 60, CITRIC ACID), WATER, COCOA POWDER, MODIFIED FOOD STARCH, WHEY, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULPHATE), SALT, VITAL WHEAT GLUTEN, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, VANILLA EXTRACT, TRICALCIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, WHEAT STARCH, ALPHA TOCOPHEROLS (PRESERVATIVE), SILICON DIOXIDE, CITRIC ACID (DOUGH CONDITIONER), ARTIFICIAL COLORS (TITANIUM DIOXIDE, BLUE #1 ALUMINUM LAKE, YELLOW #5 ALUMINUM LAKE, YELLOW #6 ALUMINUM LAKE, MICA), POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).

5 additives

All nutrients

One serving (57 g) = 4.7 sugar cubes · 1 cheese slice · 0.7 bowls of rice

Where the calories come from 386kcal

Carbs 41%Protein 5%Fat 54%

ItemsAmount% of dailyCategory medianDifference
Fat24.6 g46%
Carbs42.1 g13%
Fiber0 g0%
Calcium35 mg5%
Iron2.5 mg21%
Cholesterol61 mg20%
Trans fat0 g

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Label

USDA FoodData Central · US-FDC-2051494

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