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ALMOND TILE COOKIES

Sogo Bakery, Inc.

Computed from the published ingredients and nutrition

75

Moderately processed

  1. Nutrition per 100g−11Sugars −8 · Sodium −3
  2. Processing level 3−10Made by processing whole foods
  3. 8 ingredients−4From 6 upward costs a little
Why points were deducted

Where −25 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sugars −8 · Sodium −3−11
  • Processing level 3 · Made by processing whole foods−10
  • 8 ingredients · From 6 upward costs a little−4
  • 0 additives · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 8g High energy density

Nutrition

All nutrients

One serving (8 g) = 0.7 sugar cubes

Where the calories come from 438kcal

Carbs 35%Protein 12%Fat 53%

ItemsAmount% of dailyCategory medianDifference
Fat25 g46%
Carbs37.5 g12%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

8 ingredients

ALMONDS, SUGAR POWDER, EGG WHITES, BUTTER, CAKE FLOUR (ENRICHED FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BREAD FLOUR (ENRICHED WHEAT FLOUR BLEACHED[FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), BAKING POWDER, SALT

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2049730

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