Products › Salad Dressing & Mayonnaise
ARIZONA COUNTRY KITCHEN, PREMIUM SALAD DRESSING, BACON RANCH
Van Law Food Products Inc.
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additives
- Nutrition per 100ml−16Saturated fat −8 · Sodium −8
Why points were deducted
Where −78 came off
- 22 ingredients−8More than 10 costs points
per 100ml Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 8 additives · Named additives−24
- Nutrition per 100ml · Saturated fat −8 · Sodium −8−16
- 22 ingredients · More than 10 costs points−8
- Sugars 3.3g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 ml = 1.1 sugar cubes · 1.9 cheese slices · 1.3 bowls of rice
One serving (30 ml) = 0.6 cheese slices
Where the calories come from 400kcal
Carbs 6%Protein 3%Fat 91%
Ingredients and additives
22 ingredients
VEGETABLE OIL (SOYBEAN OIL, AND/OR CANOLA OIL), WATER, BUTTERMILK, SUGAR, EGG YOLK, BACON (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN SMOKE FLAVORING, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATES, POTASSIUM CHLORIDE, FLAVORING) LESS THAN 2%: SALT, DISTILLED VINEGAR, NATURAL FLAVORS (MILK), MODIFIED CORN STARCH, PHOSPHORIC ACID, MONOSODIUM GLUTAMATE, LACTIC ACID, TITANIUM DIOXIDE (COLOR), GARLIC*, ONION*, DISODIUM PHOSPHATE, XANTHAN GUM, YEAST EXTRACT, NATURAL SMOKE FLAVOR, SPICES, POTASSIUM SORBATE AND SODIUM BENZOATE AND CALCIUM DISODIUM EDTA (PRESERVATIVES), DISODIUM INOSINATE AND DISODIUM GUANYLATE.
8 additives
- Sodium ErythorbatePreserveNot set
- Potassium ChlorideTaste & aromaNot set
- Titanium DioxideColorNot set
- Yeast ExtractTaste & aromaNot set
- ADI 0.1 mg/kg
- Not set
- Not set
- Not set
More to see
Source · manufacture · label
Label
Per 100ml, so outside the per-100g ranking
USDA FoodData Central · US-FDC-2039031