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DUNCAN HINES, SIGNATURE PINK VELVET CAKE MIX, BUTTERY VANILLA, BUTTERY VANILLA
Pinnacle Foods Group LLC
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −74 came off
- 11 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 15 sugar cubes · 1.4 cheese slices · 1.4 bowls of rice
One serving (39 g) = 5.7 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice
Where the calories come from 410kcal
Carbs 78%Protein 2%Fat 20%
Ingredients and additives
11 ingredients
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (PALM OIL), WHEAT STARCH, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE). CONTAINS 2% OR LESS OF: EMULSIFIER (PROPYLENE ESTERS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), NATURAL AND ARTIFICIAL FLAVOR, SALT, ARTIFICIAL FLAVORS, XANTHAN GUM, CELLULOSE GUM, COLORED WITH RED 40.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2038016
Within the criteria
Trans fat — No points deducted within the criteria