Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−27Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8
- 20 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8−27
- 20 ingredients · More than 10 costs points−8
- 0 additivesNo points deducted within the criteria
Nutrition
All nutrients
100 g = 3.6 sugar cubes · 2 cheese slices · 1.9 bowls of rice
One serving (28 g) = 1 sugar cube · 0.6 cheese slices · 0.5 bowls of rice
Where the calories come from 571kcal
Carbs 34%Protein 5%Fat 61%
Ingredients and additives
20 ingredients
SELECT POTATOES, CONTAINS ONE OR MORE OF THE FOLLOWING OILS/SHORTENINGS: SOYBEAN, PARTIALLY HYDROGENATED VEGETABLE (SOYBEAN), SAFFLOWER, CORN, CANOLA, OR COTTONSEED, SALT ADDED., HOT SEASONING CONTAINS: FRUCTOSE, SALT, ONION AND GARLIC POWDER, TORULA YEAST, SPICES, MONOSODIUM GLUTAMATE, CARAMEL POWDER*, RED #40 LAKE, EXTRACTIVES OF PAPRIKA, SPICE EXTRACTIVES, NATURAL FLAVORS (INCLUDING SMOKE), AND CALCIUM STEARATE ADDED TO PREVENT CAKING.
No additives
None listed on the label
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Label
USDA FoodData Central · US-FDC-2031910