Computed from the published ingredients and nutrition
79
Moderately processed
- Nutrition per 100g−11Sugars −3 · Sodium −8
- Processing level 3−10Made by processing whole foods
At a glance
- Nutrition per 100g · Sugars −3 · Sodium −8−11
- Processing level 3 · Made by processing whole foods−10
- 0 additives · 5 ingredients · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28g High energy density
Nutrition
All nutrients
100 g = 4.8 sugar cubes · 1 tsp salt · 1.1 bowls of rice
One serving (28 g) = 1.3 sugar cubes
Where the calories come from 321kcal
Carbs 34%Protein 56%Fat 10%
Ingredients and additives
5 ingredients
WHEAT GLUTEN, DEFATTED SOY FLOUR, TERIYAKI SAUCE* (SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT) SUGAR, EXPELLER PRESSED SOY OIL, FRESH GARLIC, SESAME SEEDS, DRIED ONION, FRESH GINGER, GARLIC GRANULES, EXPELLER PRESSED SESAME OIL, ONION POWDER, GINGER POWDER) SEA SALT, PSYLLIUM HUSK, VITAMIN C
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2031379