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ROMANO CHEESE, ROMANO

Saputo Cheese USA Inc.

Computed from the published ingredients and nutrition

84

Minimally processed

  1. Nutrition per 100g−16Saturated fat −8 · Sodium −8
Why points were deducted

Where −16 came off

per 100g Scoring criteria ›

Nutrition 3 of 4

At a glance

  • Nutrition per 100g · Saturated fat −8 · Sodium −8−16
  • Processing level 1 · 0 additives · 2 ingredients · Sugars 0gNo points deducted within the criteria
Per 100 gServing 28g High energy density

Nutrition

All nutrients

One serving (28 g) = 1.3 cheese slices

Where the calories come from 357kcal

Carbs 4%Protein 29%Fat 67%

ItemsAmount% of dailyCategory medianDifference
Fat28.6 g53%
Carbs3.6 g1%
Fiber0 g0%
Calcium893 mg128%
Iron0 mg0%
Cholesterol71 mg24%

Ingredients and additives

2 ingredients

INGREDIENTS: ROMANO CHEESE MADE FROM COW'S MILK, (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES).

No additives

None listed on the label

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2027847

With medicine

Sodium & salt · · 87 medicine labels

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