Computed from the published ingredients and nutrition
47
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−11Sugars −3 · Sodium −8
- 18 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Sodium −8−11
- 18 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 9g High energy density
Nutrition
Ingredients and additives
18 ingredients
CREAMER (PARTIALLY HYDROGENATED SOYBEAN OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, SOY LECITHIN), MODIFIED CORN STARCH, WHEAT FLOUR, WHEY, SALT, DRIED CHICKEN FAT (NONFAT DRY MILK), SPICES, HYDROLYZED SOY PROTEIN, MONOSODIUM GLUTAMATE, DEXTROSE, DEHYDRATED ONION, NATURAL FLAVORS, AUTOLYZED YEAST EXTRACT, MALTODEXRIN, TORULA YEAST, DISODIUM INOSINATE, DISODIUM GUANYLATE, EXTRACTIVES OF TURMERIC.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2026848