Oriental, Mexican & Ethnic Sauces
LEE KUM KEE, HOISIN SAUCE
Oriental, Mexican & Ethnic Sauces · 100g
Lee Kum Kee Co. Ltd. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Deducted for Sodium·Sugars.
62
Moderately processed
- −16Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
per 100gHow Sikcode works ›
1 additive
- Not set
12 ingredients
SUGAR, WATER, FERMENTED SOYBEAN PASTE (WATER, SALT, SOYBEANS, WHEAT FLOUR), GARLIC, DRIED SWEET POTATO, SALT, COLORS (CARAMEL, FD&C RED NO.40), MODIFIED CORN STARCH, SESAME PASTE, SPICES, SALTED CHILI PEPPERS (CHILI PEPPERS, SALT), ACETIC ACID.
Nutrition
100 g = 17 sugar cubes · 1.4 tsp salt · 0.8 bowls of rice
One serving (42 g) = 7 sugar cubes · 0.6 tsp salt
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Nutrition details per 100g
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · Lee Kum Kee Co. Ltd. · USDA FoodData Central
Serving 42g · Package – Medium energy density
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-2012652