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LEMON CHEESECAKE PRETZEL TWISTS COVERED IN CREAMY WHITE FUDGE INFUSED WITH LEMON FLAVOR, LEMON CHEESECAKE
Pretzel Perfection
Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
- 0 additives · 4 ingredients · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 14 sugar cubes · 5 cheese slices · 1.7 bowls of rice
One serving (28 g) = 4 sugar cubes · 1.4 cheese slices
Where the calories come from 500kcal
Carbs 53%Protein 3%Fat 44%
Ingredients and additives
4 ingredients
WHITE FUDGE (SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, MILK, SOY LECITHIN (AN EMULSIFIER), AND SALT.), PRETZELS (POTATO STARCH AND/OR POTATO FLOUR, TAPIOCA STARCH, RICE FLOUR, PALM OIL AND/OR NON-GMO CANOLA OIL, TAPIOCA SYRUP, RICE SYRUP, SOLUBLE CORN FIBER, SUGAR, CELLULOSE GUM, SALT, INACTIVE YEAST, BAKING POWDER, SUNFLOWER AND/OR SOY LECITHIN, ROSEMARY EXTRACT, ASCORBIC ACID), LEMON OIL (ORGANIC SUNFLOWER OIL, NATURAL FLAVORS), SEA SALT.
No additives
None listed on the label
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Label
USDA FoodData Central · US-FDC-1997398
With medicine
Sodium & salt · · 87 medicine labels
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