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BARBECUE FLAVORED POTATO CHIPS, BARBECUE

The Moran Group Incorporated

Computed from the published ingredients and nutrition

46

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Saturated fat −8 · Sodium −8
  3. 2 additives−8Named additives
Why points were deducted

Where −54 came off

per 100g Scoring criteria ›

Per 100 gServing 28g High energy density

Nutrition

All nutrients

One serving (28 g) = 0.5 bowls of rice

Where the calories come from 536kcal

Carbs 43%Protein 3%Fat 54%

ItemsAmount% of dailyCategory medianDifference
Fat32.1 g59%
Carbs57.1 g18%
Fiber3.6 g14%
Calcium0 mg0%
Iron1.4 mg12%
Potassium1,110 mg32%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

4 ingredients

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, CANOLA OIL), SEASONING (DEXTROSE, POWDERED SUGAR (CANE SUGAR, CORN STARCH), CORN MALTODEXTRIN, MOLASSES POWDER (MOLASSES, CORN MALTODEXTRIN), YEAST EXTRACT, SALT, TOMATO POWDER, ONION POWDER, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC), SPICES, COLOR (CARAMEL COLOR AND EXTRACTIVES OF PAPRIKA), GARLIC POWDER, CITRIC ACID, FLAVOR), SALT

2 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1996700

Within the criteria

4 ingredients · Sugars · Trans fat — No points deducted within the criteria

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