Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted
Where −81 came off
- 44 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 16 sugar cubes · 1.4 cheese slices · 1.3 bowls of rice
One serving (29 g) = 4.7 sugar cubes
Where the calories come from 379kcal
Carbs 77%Protein 3%Fat 20%
Ingredients and additives
44 ingredients
COOKIES: WHEAT FLOUR ENRICHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SHORTENING (PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE 60), MOLASSES, WATER, BAKING SODA, CINNAMON, SALT, GINGER. READY-TO-USE ICING: CONFECTIONER'S SUGAR (SUGAR, CORN STARCH), WATER, SUGAR, CORN SYRUP, TITANIUM DIOXIDE COLOR, SALT, STEARIC ACID, AGAR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR. SPRINKLE MIX: SUGAR, CORN STARCH, PALM OIL, DEXTROSE, DEXTRIN, SOYA LECITHIN, CARNAUBA WAX, SHELLAC, GUM ARABIC, RED 3, TITANIUM DIOXIDE COLOR, BLUE 1, BLUE 1 LAKE. CANDY SNOWFLAKES: DEXTROSE, CORN STARCH, DEXTRIN, MAGNESIUM STEARATE, ARTIFICIAL FLAVORS, SHELLAC, GUM ARABIC, CARNAUBA WAX, TITANIUM DIOXIDE COLOR. SANDING SUGAR: SUGAR, RED 3, CARNAUBA WAX, SHELLAC, BLUE 1. COLOR POWDER: DEXTROSE, BLUE 1 LAKE.
6 additives
- ShellacTextureNot set
- Sodium BenzoatePreserveADI 5 mg/kg
- Carnauba WaxTextureADI 7 mg/kg
- Polysorbate 60TextureADI 25 mg/kg
- ADI 25 mg/kg
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1979440
Within the criteria
Trans fat — No points deducted within the criteria