Computed from the published ingredients and nutrition
71
Moderately processed
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
Why points were deducted
Where −29 came off
- 6 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −3−11
- Processing level 3 · Made by processing whole foods−10
- 1 additives · Named additives−4
- 6 ingredients · From 6 upward costs a little−4
- Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 18g High energy density
Nutrition
All nutrients
100 g = 5.4 cheese slices · 1.7 bowls of rice
One serving (18 g) = 1 cheese slice
Where the calories come from 500kcal
Carbs 43%Protein 4%Fat 53%
Ingredients and additives
6 ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DRIED COCONUT, MALTITOL*, VEGETABLE OIL (CANOLA, SOYBEAN, PALM AND PALM KERNEL), MALTITOL SYRUP*, SALT.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1976147