Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −64 came off
- 17 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 4.4 sugar cubes · 0.6 bowls of rice
One serving (30 g) = 1.3 sugar cubes
Where the calories come from 167kcal
Carbs 31%Protein 8%Fat 61%
Ingredients and additives
17 ingredients
WATER, BUTTERMILK (CULTURED NONFAT MILK, MILK, SODIUM CITRATE, VITAMIN A PALMITATE), YOGURT (CULTURED MILK, CREAM, NONFAT MILK, PECTIN, CARRAGEENAN), SOYBEAN OIL, SUGAR, WHEY PROTEIN CONCENTRATE, DISTILLED VINEGAR, APPLE CIDER VINEGAR, CONTAINS 2% OR LESS: LEMON JUICE, SALT, ONION POWDER, EGG YOLK, MUSTARD SEED, XANTHAN GUM, SPICE, GARLIC POWDER, NATURAL FLAVOR (WITH YEAST EXTRACT).
3 additives
- Not set
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1966276
Within the criteria
Trans fat — No points deducted within the criteria
With medicine
Sodium & salt · · 87 medicine labels
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