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BOWTIE PASTA & SWEET BASIL DRESSING WITH PEPPERONI, PEPPERONI

7-Eleven, Inc.

Computed from the published ingredients and nutrition

36

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3
Why points were deducted

Where −64 came off

  1. 6 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

Per 100 gServing 241g High energy density

Nutrition

All nutrients

One serving (241 g) = 1.3 sugar cubes · 2.2 cheese slices · 2 bowls of rice

Where the calories come from 253kcal

Carbs 40%Protein 12%Fat 48%

ItemsAmount% of dailyCategory medianDifference
Fat13.3 g25%
Carbs24.9 g8%
Fiber2.9 g12%
Calcium62 mg9%
Iron1.1 mg9%
Cholesterol17 mg6%
Trans fat0 g

Ingredients and additives

6 ingredients

COOKED BOWTIE PASTA (WATER, PASTA [SEMOLINA {WHEAT}, DURUM WHEAT FLOUR, NIACIN, IRON {FERROUS SULFATE}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, CULTURED SUGAR, SEA SALT), SWEET BASIL DRESSING (SOYBEAN OIL, WATER, BASIL, PARMESAN CHEESE [PASTEURIZED MILK AND PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING], CANOLA OIL, EGG YOLKS, DISTILLED VINEGAR, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, GARLIC, NATURAL FLAVORS, DEHYDRATED GARLIC, POTASSIUM SORBATE [A PRESERVATIVE], XANTHAN GUM, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, CITRIC ACID), SUNDRIED TOMATOES (SUN DRIED TOMATO, SALT, VINEGAR), PEPPERONI (PORK, BEEF, SALT, SPICES, CONTAINS 2% OR LESS OF DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, GARLIC POWDER, SODIUM ERYTHORBATE, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID), PROVOLONE CHEESE (NON-SMOKED PROVOLONE CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), BABY SPINACH.

6 additives

  • Sodium ErythorbatePreserveNot set
  • Not set
  • NatamycinADI 0.3 mg/kg
  • ADI 25 mg/kg
  • ADI 0.1 mg/kg
  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1952581

Within the criteria

Sugars · Trans fat — No points deducted within the criteria

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