SOUR CREAM & ONION BAKED SNACK CRACKERS, SOUR CREAM & ONION

Name: SOUR CREAM & ONION BAKED SNACK CRACKERS, SOUR CREAM & ONION
Brand: Pepperidge Farm, Inc.
SKU: US-FDC-1927461

Pepperidge Farm, Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
3 additives−12Named additives
Nutrition per 100g−11Saturated fat −3 · Sodium −8

Why points were deducted

Where −61 came off

24 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
3 additives · Named additives−12
Nutrition per 100g · Saturated fat −3 · Sodium −8−11
24 ingredients · More than 10 costs points−8
Sugars 0g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 30g High energy density

Nutrition

467kcalenergy23%13.3gProtein24%867mgSodium43%0gSugars0%3.3gSaturated fat22%

All nutrients

Where the calories come from 467kcal

Carbs 55%Protein 12%Fat 33%

Items	Amount	% of daily	Category median	Difference
Fat	16.7 g	31%	–	–
Carbs	63.3 g	20%	–	–
Fiber	3.3 g	13%	–	–
Calcium	133 mg	19%	–	–
Iron	4.7 mg	39%	–	–
Potassium	167 mg	5%	–	–
Cholesterol	17 mg	6%	–	–
Trans fat	0 g		–	–

Ingredients and additives

24 ingredients

MADE WITH SMILES AND ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OILS (CANOLA, SUNFLOWER AND/OR SOYBEAN), PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, CONTAINS 2% OR LESS OF: ONION POWDER, SUGAR, YEAST, SWEET CREAM SOLIDS, SOUR CREAM SOLIDS (CREAM, NONFAT MILK, CULTURES), BUTTER, WHEY, AUTOLYZED YEAST EXTRACT, GARLIC POWDER, YEAST EXTRACT, PARSLEY, CULTURED WHEY, CITRIC ACID, NATURAL FLAVORS, LACTIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPICES, MILKFAT, BAKING SODA.

3 additives

Yeast ExtractTaste & aromaNot set
Not set
Not set

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1927461