Computed from the published ingredients and nutrition
74
Moderately processed
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- Processing level 3−10Made by processing whole foods
Nutrition 3 of 4
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- Processing level 3 · Made by processing whole foods−10
- 0 additives · 5 ingredients · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28g High energy density
Nutrition
All nutrients
100 g = 0.5 tsp salt · 5 cheese slices · 1.1 bowls of rice
One serving (28 g) = 1.4 cheese slices
Where the calories come from 318kcal
Carbs 0%Protein 14%Fat 86%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 28.6 g | 53% | – | – |
| Carbs | 0 g | 0% | – | – |
| Calcium | 286 mg | 41% | – | – |
| Cholesterol | 79 mg | 26% | – | – |
| Trans fat | 0 g | – | – |
Ingredients and additives
5 ingredients
PASTEURIZED MILK, PALM OIL, TRISODIUM PHOSPHATE, SALT, LACTIC ACIDCULTURE.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1916902
With medicine
Sodium & salt · · 87 medicine labels
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