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ProductsFrozen Dinners & Entrees

STUFFED CHICKEN CUTLETS

The Nixon Clocks

Computed from the published ingredients and nutrition

90

Minimally processed

  1. Nutrition per 100g−6Saturated fat −3 · Sodium −3
  2. 1 additives−4Named additives
Why points were deducted

Where −10 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • 1 additives · Named additives−4
  • Processing level 1 · 4 ingredients · Sugars 0.4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 225g Medium energy density

Nutrition

All nutrients

One serving (225 g) = 0.5 tsp salt · 1.3 cheese slices · 1.1 bowls of rice

Where the calories come from 151kcal

Carbs 16%Protein 42%Fat 42%

ItemsAmount% of dailyCategory medianDifference
Fat7.1 g13%
Carbs6.2 g2%
Fiber0.4 g2%
Calcium18 mg3%
Iron1.2 mg10%
Cholesterol73 mg24%
Trans fat0 g

Ingredients and additives

4 ingredients

RAW GROUND CHICKEN, ONIONS, EGGS, PANKO BREAD CRUMBS (WHEAT FLOUR, SUGAR, SALT, DRIED YEAST, CARAMEL (COLOR), CALCIUM PROPIONATE, SOYBEAN OIL, TURMERIC EXTRACT (COLOR), WHIPPED BUTTER (CREAM, SALT, CONTAINS MILK), SALT, BLACK PEPPER, GRANULATED GARLIC, DILL.

1 additive

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1913663

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