Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
- 3 additives−12Named additives
Why points were deducted
Where −65 came off
- 9 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
- 3 additives · Named additives−12
- 9 ingredients · From 6 upward costs a little−4
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 12 sugar cubes · 4.6 cheese slices · 1.6 bowls of rice
One serving (36 g) = 4.3 sugar cubes · 1.7 cheese slices · 0.6 bowls of rice
Where the calories come from 472kcal
Carbs 53%Protein 5%Fat 42%
Ingredients and additives
9 ingredients
CEREALS (RICE FLOUR, WHEAT FLOUR (CONTAINS GLUTEN), SUGAR, OAT (CONTAINS GLUTEN), BARLEY MALT EXTRACT (CONTAINS GLUTEN), MAIZE, CORN SYRUP, VEGETABLE OIL (PALM OIL), SALT, GLUCOSE SYRUP, COCOA POWDER, CORN STARCH, SALT, VITAMINS & MINERAL MIXTURE (B1,B2,B3,B6,B12, IRON, FOLIC ACID), LEAVENING AGENT (SODIUM BICARBONATE), ANTICAKING AGENT (TRICALCIUM PHOSPHATE)), SUGAR, VEGETABLE OIL (PALM, SHEA, PALM KERNEL), WHOLE MILK POWDER, SKIM MILK POWDER, DIETARY FIBERS (INULIN), CALCIUM CARBONATE, EMULSIFIERS (SOY LECITHIN, FATTY ACID ESTERS), ARTIFICIAL FLAVOR (VANILLIN).
3 additives
- ADI 10 mg/kg
- Not set
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1909824