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ProductsCake, Cookie & Cupcake Mixes

CHOCOLATE CHEESECAKE MOUSSE MIX, CHOCOLATE CHEESECAKE

Bernard Food Industries, Inc.

Computed from the published ingredients and nutrition

27

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
Why points were deducted

Where −73 came off

  1. 9 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 5 additives · Named additives−20
  • Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
  • 9 ingredients · From 6 upward costs a little−4
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 14g High energy density

Nutrition

All nutrients

One serving (14 g) = 1 sugar cube · 0.6 cheese slices

Where the calories come from 429kcal

Carbs 45%Protein 19%Fat 36%

ItemsAmount% of dailyCategory medianDifference
Fat17.9 g33%
Carbs50 g15%
Fiber1.8 g7%
Calcium429 mg61%
Iron2.6 mg21%
Cholesterol36 mg12%
Trans fat0 g

Ingredients and additives

9 ingredients

NONFAT DRY MILK, CREAM CHEESE BLEND (BAKERS CHEESE [NONFAT MILK SOLIDS, LACTIC ACID, CULTURE], CREAM CHEESE SOLIDS, DISODIUM PHOSPHATE), WHIPPING BASE (PARTIALLY HYDROGENATED PALM KERNEL OIL, MALTODEXTRIN, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, SODIUM CASEINATE, ACETIC ACID ESTERS OF MONOGLYCERIDES, DIPOTASSIUM PHOSPHATE, MICROCRYSTALLINE CELLULOSE, HYDROXYPROPYL METHYL CELLULOSE, MONO AND DIGLYCERIDES, SODIUM ALUMINOSILICATE), MALTODEXTRIN, COCOA (PROCESSED WITH ALKALI), MODIFIED CORN STARCH, TETRASODIUM PYROPHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, SUCRALOSE (SPLENDA BRAND).

5 additives

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Label

USDA FoodData Central · US-FDC-1908697

With medicine

Sodium & salt · · 87 medicine labels

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