Snap

ProductsSalad Dressing & Mayonnaise

LITEHOUSE, OPA, COLESLAW DRESSING, GREEK YOGURT, GREEK YOGURT

Litehouse Inc.

Computed from the published ingredients and nutrition

40

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 14 ingredients−8More than 10 costs points
Why points were deducted

Where −60 came off

  1. Nutrition per 100ml−6Sugars −3 · Sodium −3

per 100ml Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • 14 ingredients · More than 10 costs points−8
  • Nutrition per 100ml · Sugars −3 · Sodium −3−6
  • Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
100ml 기준Serving 30ml

Nutrition

All nutrients

One serving (30 ml) = 1.7 sugar cubes

Where the calories come from 200kcal

Carbs 31%Protein 13%Fat 56%

ItemsAmount% of dailyCategory medianDifference
Fat13.3 g25%
Carbs16.7 g5%
Fiber0 g0%
Calcium133 mg19%
Iron0 mg0%
Cholesterol17 mg6%
Trans fat0 g

Ingredients and additives

14 ingredients

NON FAT GREEK YOGURT (CULTURED SKIM MILK, MILK PROTEIN CONCENTRATE, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN GUM, LOCUST BEAN GUM), CANOLA OIL, SUGAR, WATER, CIDER VINEGAR, DISTILLED VINEGAR, EGG YOLK, SALT, ACACIA GUM, XANTHAN GUM, LACTIC ACID, CELERY SEED, MUSTARD FLOUR, CITRIC ACID.

4 additives

  • Locust Bean GumTextureNot set
  • Not set
  • Not set
  • Not set

More to see

Source · manufacture · label

Label

Per 100ml, so outside the per-100g ranking

USDA FoodData Central · US-FDC-1904228

If you keep eating this

Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Menu
UNITED STATESUnited States editionNowKOREAKorea edition
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.