PREMIUM ANGUS BEEF PUB-STYLE PATTIES, BACON & CHEDDAR CHEESE

Name: PREMIUM ANGUS BEEF PUB-STYLE PATTIES, BACON & CHEDDAR CHEESE
Brand: Supervalu, Inc.
SKU: US-FDC-1901527

Supervalu, Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
2 additives−8Named additives

Why points were deducted

Where −61 came off

10 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Saturated fat −8 · Sodium −3 · Trans fat −8−19
2 additives · Named additives−8
10 ingredients · From 6 upward costs a little−4
Sugars 0gNo points deducted within the criteria

Per 100 gServing 151g High energy density

Nutrition

298kcalenergy15%17.2gProtein31%391mgSodium20%0gSugars0%9.9gSaturated fat66%

All nutrients

One serving (151 g) = 4.2 cheese slices · 1.5 bowls of rice

Where the calories come from 298kcal

Carbs 1%Protein 24%Fat 75%

Items	Amount	% of daily	Category median	Difference
Fat	23.8 g	44%	–	–
Carbs	0.7 g	0%	–	–
Fiber	0 g	0%	–	–
Calcium	99 mg	14%	–	–
Iron	1.2 mg	10%	–	–
Cholesterol	66 mg	22%	–	–
Trans fat	2 g		–	–

Ingredients and additives

10 ingredients

BEEF, PASTEURIZED PROCESS CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, MILKFAT, SODIUM PHOSPHATE, CELLULOSE POWDER, SODIUM HEXAMETAPHOSPHATE, SALT, ARTIFICIAL COLOR, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE. MAY CONTAIN NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM ASCORBATE).

2 additives

Sodium ErythorbatePreserveNot set
ADI 0.1 mg/kg

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1901527