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BUTTERCREAM ICING, VANILLA

DREAMCAKES INCORPORATED

Computed from the published ingredients and nutrition

71

Moderately processed

  1. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
  2. Processing level 3−10Made by processing whole foods
Why points were deducted

Where −29 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • Processing level 3 · Made by processing whole foods−10
  • 0 additives · 5 ingredients · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 35g High energy density

Nutrition

All nutrients

One serving (35 g) = 7 sugar cubes · 1.3 cheese slices · 0.6 bowls of rice

Where the calories come from 486kcal

Carbs 48%Protein 0%Fat 52%

ItemsAmount% of dailyCategory medianDifference
Fat28.6 g53%
Carbs60 g19%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol43 mg14%
Trans fat0 g

Ingredients and additives

5 ingredients

POWDERED SUGAR, BUTTER (SWEET CREAM, SALT), PALM OIL, HEAVY WHIPPING CREAM (HEAVY CREAM, CONTAINS LESS THAN 1% OF THE FOLLOWING: MONO AND DIGLYCERIDES POLYSORBATE 80 AND CARRAGEENAN), MADAGASCAR BOURBON VANILLA BEAN PASTE (SUGAR, WATER, VANILLA EXTRACT, VANILLA BEANS, GUM TRAGACANTH (A NATURAL THICKENER), SALT.

No additives

None listed on the label

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1898948

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