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RAISIN CREME PIES SANDWICH COOKIES, RAISIN CREME

McKee Foods Corporation

Computed from the published ingredients and nutrition

27

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
  3. 4 additives−16Named additives
Why points were deducted

Where −73 came off

  1. 22 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • 4 additives · Named additives−16
  • 22 ingredients · More than 10 costs points−8
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 36g High energy density

Nutrition

All nutrients

One serving (36 g) = 5 sugar cubes · 0.7 cheese slices · 0.5 bowls of rice

Where the calories come from 417kcal

Carbs 67%Protein 3%Fat 30%

ItemsAmount% of dailyCategory medianDifference
Fat13.9 g26%
Carbs69.4 g21%
Fiber0 g0%
Calcium28 mg4%
Iron1.4 mg12%
Potassium139 mg4%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

22 ingredients

CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, WATER, DEXTROSE, SUGAR, RAISINS (RAISINS, SUNFLOWER OIL). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, WHEY (MILK), SALT, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), CORN STARCH, SORBITAN MONOSTEARATE, SOY LECITHIN, POLYSORBATE 60, EGGS, SOYBEAN OIL, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SORBIC ACID (TO PRESERVE FRESHNESS), ANNATTO EXTRACT, TURMERIC, EGG WHITES.

4 additives

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Label

USDA FoodData Central · US-FDC-1897532

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