Computed from the published ingredients and nutrition
66
Moderately processed
- Nutrition per 100g−16Sugars −8 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 13 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Sugars −8 · Sodium −8−16
- Processing level 3 · Made by processing whole foods−10
- 13 ingredients · More than 10 costs points−8
- 0 additives · Saturated fat 0.4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 130g
Nutrition
All nutrients
100 g = 7.7 sugar cubes · 193 tsp salt · 0.6 bowls of rice
One serving (130 g) = 10 sugar cubes · 250 tsp salt · 0.7 bowls of rice
Where the calories come from 173kcal
Carbs 84%Protein 10%Fat 6%
Ingredients and additives
13 ingredients
NAVY BEANS, SUGAR, TOMATO PUREE (TOMATO PASTE, WATER), MOLASSES, VINEGAR, MODIFIED FOOD STARCH, SALT, SPICES, SOYBEAN OIL, LIQUID SMOKE, WHEAT, GARLIC POWDER, ONION POWDER AND SOYBEANS.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
No per-100g numbers
USDA FoodData Central · US-FDC-1896478
With medicine
Sodium & salt · · 87 medicine labels
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