Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
- 2 additives−8Named additives
Why points were deducted
Where −53 came off
- 6 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −3 · Sodium −8−11
- 2 additives · Named additives−8
- 6 ingredients · From 6 upward costs a little−4
- Sugars 1.5g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.5 sugar cubes · 1.1 cheese slices · 0.6 bowls of rice
One serving (198 g) = 1 sugar cube · 0.6 tsp salt · 2.2 cheese slices · 1.3 bowls of rice
Where the calories come from 192kcal
Carbs 7%Protein 36%Fat 57%
Ingredients and additives
6 ingredients
CENTER CUT PORK LOIN, WATER, MARINADE (SEA SALT, SUGAR, BURGUNDY WINE POWDER [MALTODEXTRIN, MODIFIED CORN STARCH, CORN SYRUP, BURGUNDY WINE SOLIDS, NATURAL FLAVORS, SORBIC ACID, MALIC ACID], SPICES [INCLUDING PEPPER AND OREGANO], DEHYDRATED GARLIC, FRUCTOSE, VINEGAR POWDER [MALTODEXTRIN, WHITE DISTILLED VINEGAR AND MODIFIED FOOD STARCH), CILANTRO AND PARSLEY FLAKES, CITRIC ACID), DRIED PARSLEY.
2 additives
- Not set
- ADI 25 mg/kg
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1895977
With medicine
Sodium & salt · · 87 medicine labels
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