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ProductsSausages, Hotdogs & Brats

CHEDDAR BRATWURST, ORIGINAL

Randolph Packing Company

Computed from the published ingredients and nutrition

54

Heavily processed

  1. Nutrition per 100g−16Saturated fat −8 · Sodium −8
  2. 3 additives−12Named additives
  3. Processing level 3−10Made by processing whole foods
Why points were deducted

Where −46 came off

  1. 11 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 113g High energy density

Nutrition

All nutrients

One serving (113 g) = 0.6 tsp salt · 3.1 cheese slices · 1.2 bowls of rice

Where the calories come from 310kcal

Carbs 2%Protein 20%Fat 78%

ItemsAmount% of dailyCategory medianDifference
Fat26.6 g49%
Carbs1.8 g1%
Fiber0 g0%
Calcium71 mg10%
Iron0.6 mg5%
Cholesterol71 mg24%
Trans fat0 g

Ingredients and additives

11 ingredients

PORK, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), APO CAROTENAL AND BETA CAROTENE COLORING), WATER, SALT, CORN SYRUP SOLIDS, SPICES, SPICE EXTRACTIVES, BHA, BHT, PROPYL GALLATE, CITRIC ACID.

3 additives

  • Propyl GallatePreserveADI 1.4 mg/kg
  • Not set
  • ADI 25 mg/kg

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1895095

Within the criteria

Sugars · Trans fat — No points deducted within the criteria

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