Computed from the published ingredients and nutrition
51
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
- 13 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −3−11
- 13 ingredients · More than 10 costs points−8
- 0 additives · Sugars 1.8g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 220g Medium energy density
Nutrition
All nutrients
100 g = 0.6 sugar cubes · 1.6 cheese slices · 0.6 bowls of rice
One serving (220 g) = 1.3 sugar cubes · 3.6 cheese slices · 1.3 bowls of rice
Where the calories come from 173kcal
Carbs 32%Protein 19%Fat 49%
Ingredients and additives
13 ingredients
COOKED ENRICHED FUSILLI PASTA (WATER, SEMOLINA [WHEAT], NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK, MONTEREY JACK CHEESE (CULTURE MILK, SALT, ENZYME), CHEDDAR CHEESE (CULTURE MILK, SALT, ENZYMES, ANNATTO), WATER, RICE STARCH, NATURAL FLAVORS (MILK), SUGAR, NATURAL FLAVOR (MALTODEXTRIN), SALT, JALAPENO PEPPER, RED PEPPER, SPICE.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1894787