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SWEET CANDY COMPANY, TAFFY, SEA SALT, SEA SALT

Sweet Candy Company

Computed from the published ingredients and nutrition

44

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
  3. 18 ingredients−8More than 10 costs points
Why points were deducted

Where −56 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

Per 100 gServing 42g High energy density

Nutrition

All nutrients

One serving (42 g) = 7.7 sugar cubes · 0.5 bowls of rice

Where the calories come from 381kcal

Carbs 89%Protein 0%Fat 11%

ItemsAmount% of dailyCategory medianDifference
Fat4.8 g9%
Carbs90.5 g28%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

18 ingredients

CORN SYRUP, SUGAR, COCONUT OIL, CONTAINS 1% OR LESS OF: EGG WHITES, NATURAL AND ARTIFICIAL FLAVORS, SALT, MALIC ACID, YELLOW #5, RED #40, BLUE #1, RED #3, YELLOW #6, CARAMEL COLOR, BLUE #2 LAKE, YELLOW #6 LAKE, RED #40 LAKE, TITANIUM DIOXIDE, SOY LECITHIN (ADDED AS AN EMULSIFIER).

1 additive

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1878715

Within the criteria

Trans fat — No points deducted within the criteria

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