Oriental, Mexican & Ethnic Sauces
MARINADE & SAUCE, VERI VERI TERIYAKI
Oriental, Mexican & Ethnic Sauces · 100g
Soy Vay Enterprises, Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Deducted for Sodium·Sugars.
70
Moderately processed
- −16Nutrition
- −4Ingredients
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
per 100gHow Sikcode works ›
No additives
No additives shown
9 ingredients
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, EXPELLER PRESSED VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DRIED ONION, SESAME SEEDS, DRIED GARLIC, GINGER PUREE (GINGER, WATER), EXPELLER PRESSED SESAME OIL, DRIED GINGER.
Nutrition
100 g = 12 sugar cubes · 1.6 tsp salt · 0.8 bowls of rice
One serving (19 g) = 2.3 sugar cubes
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Nutrition details per 100g
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Soy Vay Enterprises, Inc. · USDA FoodData Central
Serving 19g · Package – Medium energy density
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-1866590