Oriental, Mexican & Ethnic Sauces
HOISIN SAUCE, HOISIN
Oriental, Mexican & Ethnic Sauces · 100g
Lee Kum Kee Co. Ltd. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Deducted for Sodium·Sugars.
62
Moderately processed
- −16Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
per 100gHow Sikcode works ›
1 additive
- Not set
13 ingredients
SUGAR, WATER, FERMENTED SOYBEAN PASTE (WATER, SALT, SOYBEANS, WHEAT FLOUR), SALT, SWEET POTATO POWDER, CARAMEL COLOR, MODIFIED CORN STARCH, SESAME PASTE, DEHYDRATED GARLIC, SPICES, SALTED CHILI PEPPERS (CHILI PEPPERS, SALT), ACETIC ACID, RED 40.
Nutrition
100 g = 15 sugar cubes · 1.3 tsp salt · 0.7 bowls of rice
One serving (20 g) = 3 sugar cubes
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Nutrition details per 100g
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Lee Kum Kee Co. Ltd. · USDA FoodData Central
Serving 20g · Package – Medium energy density
More
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1862043