Oriental, Mexican & Ethnic Sauces
ORIENTAL STIR-FRY SAUCE, ORIENTAL STIR-FRY
Oriental, Mexican & Ethnic Sauces
Eldorado Trading Company As labeled · Per 100 g · Label
2 additives
- Yeast ExtractTaste & aromaNot set
- Not set
11 ingredients
WATER, OYESTER SAUCE (WATER, OYESTER EXTRACT, SUGAR, SALT), SOY SAUCE (WATER, SOYBEAN, SALT, SUGAR), GARLIC, PALM OIL, MODIFIED CORN STARCH, GINGER, YEAST EXTRACT, SALT, SUGAR, LACTIC ACID.
100 g = 1.3 sugar cubes · 1 tsp salt
One serving (50 g) = 0.7 sugar cubes
66 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
66
Moderately processed
- −8Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
More to see
Not deducted 3 items
Kept
−0- Sugars 4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Eldorado Trading Company · USDA FoodData Central
Serving 50g · Package – Low energy density
More
66 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1859614