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ProductsChips, Pretzels & Snacks

BARBECUE FLAVORED POTATO CHIPS, BARBECUE

Finlay Extracts & Ingredients USA, Inc.

Computed from the published ingredients and nutrition

51

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Saturated fat −3 · Sodium −8
  3. 18 ingredients−8More than 10 costs points
Why points were deducted

Where −49 came off

per 100g Scoring criteria ›

Per 100 gServing 28g High energy density

Nutrition

All nutrients

One serving (28 g) = 0.5 bowls of rice

Where the calories come from 571kcal

Carbs 38%Protein 5%Fat 57%

ItemsAmount% of dailyCategory medianDifference
Fat35.7 g66%
Carbs53.6 g17%
Fiber3.6 g14%
Calcium21 mg3%
Iron0 mg0%
Potassium1,190 mg34%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

18 ingredients

POTATOES, CANOLA AND/OR SUNFLOWER OIL, SUGAR, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, CORNSTARCH, CORN MALTODEXTRIN, TORULA YEAST, PAPRIKA (COLOR), SPICE, GARLIC POWDER, ONION POWDER, HYDROLYZED CORN PROTEIN, AUTOLYZED YEAST EXTRACT, EXTRACTIVE OF PAPRIKA (COLOR), MOLASSES POWDER (MOLASSES, CORN MALTODEXTRIN), SMOKE FLAVOR, SPICE EXTRACTIVE.

No additives

None listed on the label

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1852282

Within the criteria

0 additives · Sugars · Trans fat — No points deducted within the criteria

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