SPRINGFIELD, POTATOES IN CREAMY SAUCE, SCALLOPED, SCALLOPED

Name: SPRINGFIELD, POTATOES IN CREAMY SAUCE, SCALLOPED, SCALLOPED
Brand: Unified Grocers, Inc.
SKU: US-FDC-1851071

Unified Grocers, Inc.

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−11Sugars −3 · Sodium −8
19 ingredients−8More than 10 costs points

Why points were deducted

Where −53 came off

1 additives−4Named additives

per 100g Scoring criteria ›

Per 100 gServing 28g High energy density

Nutrition

357kcalenergy 7.1gProtein 1,710mgSodium 7.1gSugars 0gSaturated fat

All nutrients

One serving (28 g) = 0.7 sugar cubes

Where the calories come from 357kcal

Carbs 91%Protein 9%Fat 0%

Items	Amount	% of daily	Category median	Difference
Fat	0 g	0%	–	–
Carbs	75 g	23%	–	–
Fiber	7.1 g	28%	–	–
Calcium	143 mg	20%	–	–
Iron	2.6 mg	21%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Ingredients and additives

19 ingredients

INGREDIENTS:DEHYDRATED POTATO WITH PRESERVATIVE (SODIUM BISULFATE), ENRICHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, SALT, DEHYDRATED ONION, FOOD STARCH-MODIFIED, NONFAT MILK, POTATO FLOUR, PARTIALLY HYDROGENATED SOYBEAN OIL WITH EMULSIFIER (MONO- AND DIGLYCERIDES), CHEDDAR CHEESE (MILK, CHEESE CULTURE SALT, ENZYMES), BAKING SODA, SPICE, CORN SYRUP SOLIDS, DEHYDRATED CELERY, BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), DEHYDRATED GARLIC, REDUCED LACTOSE WHEY, SODIUM CASEINATE, DISODIUM PHOSPHATE.

1 additive

Sodium CaseinateTextureNot set

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1851071

Within the criteria

Saturated fat · Trans fat — No points deducted within the criteria

With medicine

Sodium & salt · · 87 medicine labels

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