Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
- 3 additives−12Named additives
Why points were deducted
Where −64 came off
- 12 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −3−14
- 3 additives · Named additives−12
- 12 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 4.1 sugar cubes · 1.5 cheese slices · 1.1 bowls of rice
One serving (113 g) = 4.7 sugar cubes · 1.7 cheese slices · 1.3 bowls of rice
Where the calories come from 336kcal
Carbs 18%Protein 5%Fat 77%
Ingredients and additives
12 ingredients
BROCCOLI, MAYONNAISE (SOYBEAN OIL, WHOLE EGGS AND EGG YOLKS, VINEGAR, WATER, SALT, SUGAR, LEMON JUICE (FROM CONCENTRATE) AND NATURAL FLAVORS), RAISINS (RAISINS, VEGETABLE OIL), SUGAR, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE OR SODIUM ASCORBATE, SODIUM NITRITE, MAY CONTAIN SMOKE FLAVORING, SODIUM PHOSPHATE), ONIONS, PECANS, RED WINE VINEGAR, DRIED VINEGAR, MODIFIED FOOD STARCH, POTASSIUM SORBATE (PRESERVATIVES), XANTHAN GUM.
3 additives
- ADI 25 mg/kg
- ADI 0.1 mg/kg
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1829162