THAI NOODLE & VEGETABLE SALAD
Frankly Fresh As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
2 additives.
Sugars in the bottom half.
Minimally processed
- −3Nutrition
- −4Ingredients
- −8Additives
- 0Processing
2 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
8 ingredients
COOKED ANGEL HAIR PASTA (ANGEL HAIR PASTA {DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}, WATER), DRESSING (CHILI PASTE {CHILI, SALT, DISTILLED VINEGAR, POTASSIUM SORBATE AND SODIUM BISULFITE AS PRESERVATIVES, XANTHAN GUM. CONTAINS SULPHITE}, RICE VINEGAR, EXPELLER PRESSED TOASTED SESAME OIL, SOY SAUCE {WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE}, CANOLA OIL, BROWN SUGAR, TABASCO PEPPER SAUCE {DISTILLED VINEGAR, RED PEPPER AND SALT}, EXTRA VIRGIN OLIVE OIL, CAYENNE PEPPER, GUM ACACIA, XANTHAN GUM), CARROTS, CABBAGE, RED BELL PEPPERS, SNOW PEAS, GREEN ONIONS, CILANTRO.
Nutrition
100 g = 1.7 sugar cubes
One serving (100 g) = 1.7 sugar cubes
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Nutrition details per 100g
More to see
Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 5gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Frankly Fresh · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-1805857