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CHESAPEAKE BAY CRAB SPICE FLAVORED POTATO CHIPS, CHESAPEAKE BAY CRAB SPICE
Frito-Lay Company
Computed from the published ingredients and nutrition
46
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- 2 additives−8Named additives
Per 100 gServing 28g High energy density
Nutrition
All nutrients
100 g = 1.2 sugar cubes · 1.5 cheese slices · 1.8 bowls of rice
One serving (28 g) = 0.5 bowls of rice
Where the calories come from 536kcal
Carbs 39%Protein 5%Fat 56%
Ingredients and additives
3 ingredients
POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA OIL), CHESAPEAKE CRAB SPICE SEASONING (SPICES, SALT, MALTODEXTRIN [MADE FROM CORN], DEXTROSE, NATURAL FLAVORS, SUGAR, ONION POWDER, CITRIC ACID, SUNFLOWER OIL, YEAST EXTRACT, AND PAPRIKA EXTRACTS).
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1727687
Within the criteria
3 ingredients · Sugars · Trans fat — No points deducted within the criteria