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ProductsSnack, Energy & Granola Bars

CHEESECAKE BAR, STRAWBERRY

General Mills, Inc.

Computed from the published ingredients and nutrition

27

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
  3. 4 additives−16Named additives
Why points were deducted

Where −73 came off

  1. 39 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 38g High energy density

Nutrition

All nutrients

One serving (38 g) = 3.3 sugar cubes · 1 cheese slice · 0.5 bowls of rice

Where the calories come from 395kcal

Carbs 61%Protein 5%Fat 34%

ItemsAmount% of dailyCategory medianDifference
Fat15.8 g29%
Carbs63.2 g20%
Fiber13.2 g53%
Calcium53 mg8%
Cholesterol39 mg13%
Trans fat0 g

Ingredients and additives

39 ingredients

CREAM CHEESE (MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), SOLUBLE CORN FIBER, GLYCERIN, WHEAT FLOUR BLEACHED, INVERT SUGAR, FRUCTOSE, WHOLE WHEAT FLOUR, SUGAR, VEGETABLE OIL (PALM, CANOLA, PALM KERNEL), DRIED EGG WHITE, BROWN SUGAR, MODIFIED CORN STARCH, BUTTER, DRIED CREAM CHEESE (MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM). CONTAINS 2% OR LESS OF: DRIED BUTTERMILK, DRIED SOUR CREAM (CREAM, NONFAT MILK, CULTURES), LACTOSE, HONEY, REFINER'S SYRUP, CREAM OF TARTAR, MALTODEXTRIN, STRAWBERRY PUREE CONCENTRATE, NONFAT MILK SOLIDS, MODIFIED TAPIOCA STARCH, BAKING SODA, SALT, NATURAL FLAVOR, APPLE POWDER, CORN STARCH, CELLULOSE GEL, LACTIC ACID, LOCUST BEAN GUM, NONFAT DRY MILK, SOY LECITHIN, CARAMEL COLOR, SODIUM PHOSPHATE, CELLULOSE GUM, CALCIUM LACTATE, RED 40, BLUE 1. CITRIC ACID AND TOCOPHEROLS ADDED TO RETAIN FRESHNESS.

4 additives

  • Locust Bean GumTextureNot set
  • Not set
  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1636027

Within the criteria

Trans fat — No points deducted within the criteria

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