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MILK CHOCOLATE

International Kush Corporation

Computed from the published ingredients and nutrition

54

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Sugars −8 · Saturated fat −8
Why points were deducted

Where −46 came off

per 100g Scoring criteria ›

Per 100 gServing 45g High energy density

Nutrition

All nutrients

One serving (45 g) = 6.7 sugar cubes · 2.2 cheese slices · 0.7 bowls of rice

Where the calories come from 489kcal

Carbs 45%Protein 4%Fat 51%

ItemsAmount% of dailyCategory medianDifference
Fat28.9 g54%
Carbs57.8 g18%
Fiber4.4 g18%
Calcium44 mg6%
Iron0.8 mg7%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

3 ingredients

CORN SYRUP; MILK CHOCOLATE (SUGAR; COCOA BUTTER; CHOCOLATE; MILK; LACTOSE; MILK FAT; NONFAT MILK; SOY LECITHIN; PGPR, EMULSIFIER); COCONUT; SUGAR; ALMONDS (ROASTED IN COCOA BUTTER AND/OR SUNFLOWER OIL); CONTAINS 2% OR LESS OF: PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND PALM OIL); WHEY (MILK), COCOA; SALT; NATURAL AND ARTIFICIAL FLAVOR; CHOCOLATE; SOY LECITHIN; HYDROLYZED MILK PROTEIN; SODIUM METABISULFITE AND SULFUR DIOXIDE, TO MAINTAIN FRESHNESS; CARAMEL COLOR.

No additives

None listed on the label

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1599938

Within the criteria

0 additives · 3 ingredients · Sodium · Trans fat — No points deducted within the criteria

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