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ProductsFrozen Dinners & Entrees

BANQUET, CREAMY PASTA CARBONARA

Conagra Frozen Foods

Computed from the published ingredients and nutrition

36

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. 16 ingredients−8More than 10 costs points
Why points were deducted

Where −64 came off

  1. Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 5 additives · Named additives−20
  • 16 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • Sugars 0.4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 227g Medium energy density

Nutrition

All nutrients

One serving (227 g) = 1.2 cheese slices · 1 bowl of rice

Where the calories come from 128kcal

Carbs 46%Protein 16%Fat 38%

ItemsAmount% of dailyCategory medianDifference
Fat5.3 g10%
Carbs14.5 g4%
Fiber1.8 g7%
Calcium44 mg6%
Iron0.6 mg5%
Potassium26 mg1%
Cholesterol11 mg4%
Trans fat0 g

Ingredients and additives

16 ingredients

CARBONARA SAUCE: WATER, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), BUTTER (CREAM, SALT), PEAS, MODIFIED CORN STARCH, BACON (CURED WITH WATER, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN: SUGAR, BROWN SUGAR, AND/OR SMOKE FLAVOR), SOYBEAN OIL, ROMANO CHEESE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS LESS THAN 2% OF THE FOLLOWING: NONFAT DRY MILK, SEASONING BLEND (SALT, SPICE, GARLIC POWDER), XANTHAN GUM, GUAR GUM, COOKED LINGUINI: WATER, ENRICHED PASTA (DURUM WHEAT SEMOLINA, NIACIN, IRON[ FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CITRIC ACID.

5 additives

  • Sodium ErythorbatePreserveNot set
  • Not set
  • Not set
  • ADI 0.1 mg/kg
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1595936

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