Oriental, Mexican & Ethnic Sauces
GOURMET MEXICAN CHIPOTLE TINGA CHICKEN SLOW COOK SAUCE WITH ROASTED TOMATO + SMOKY CHIPOTLE
Oriental, Mexican & Ethnic Sauces
Frontera Foods, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
11 ingredients
FILTERED WATER, TOMATO PASTE, FIRE-ROASTED TOMATOES, ORGANIC WHITE DISTILLED VINEGAR, SALT, CHIPOTLE CHILE, CANE SUGAR, GARLIC, SMOKED PAPRIKA, EXPELLER PRESSED CANOLA OIL, OREGANO.
100 g = 1.7 sugar cubes
One serving (60 g) = 1 sugar cube
74 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
74
Moderately processed
- −8Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Frontera Foods, Inc. · USDA FoodData Central
Serving 60g · Package – Low energy density
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74 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1535584