PEANUT BUTTER COOKIES, PEANUT BUTTER
Frito-Lay Company As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
- −19Nutrition
- −8Ingredients
- 0Additives
- −30Processing
No additives
No additives shown
12 ingredients
PEANUT BUTTER (ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL [CANOLA, COTTONSEED, AND/OR SOYBEAN OIL], SALT, MOLASSES), ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, HIGH FRUCTOSE CORN SYRUP, VEGETABLE SHORTENING (PALM AND CANOLA OIL [WITH TBHQ TO PRESERVE FRESHNESS]), AND LESS THAN 2% OF THE FOLLOWING: EGGS, LEAVENING (BAKING SODA), SALT, FRUCTOSE, MODIFIED CORN STARCH, ARTIFICIAL FLAVOR, AND CARAMEL COLOR.
Nutrition
100 g = 8.9 sugar cubes · 1.7 cheese slices · 1.5 bowls of rice
One serving (41 g) = 3.7 sugar cubes · 0.7 cheese slices · 0.6 bowls of rice
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Nutrition details per 100g
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Frito-Lay Company · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-1508668