Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 8 ingredients−4From 6 upward costs a little
Why points were deducted
Where −51 came off
- Nutrition per 100g−3Sodium −3
- Score cap−2Processing level 4 with 3 or more additives
per 100g Scoring criteria ›
Nutrition
Ingredients and additives
8 ingredients
GREEN CABBAGE, CREAMY CILANTRO DRESSING (CULTURED BUTTERMILK, SOYBEAN OIL, PEPITAS [PUMPKIN SEEDS], CILANTRO, DISTILLED VINEGAR, EGG YOLK, WATER, LIME JUICE CONCENTRATE, SALT, SUGAR, DEHYDRATED GARLIC, SPICE, DEHYDRATED ONION, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, XANTHAN GUM, LACTIC ACID, PROPYLENE GLYCOL ALGINATE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), ROMAINE LETTUCE, CARROT, PUMPKIN SEEDS, GREEN ONION, TORTILLA STRIPS (STONE GROUND YELLOW CORN, STONE GROUND BLUE CORN, SUNFLOWER OR CORN OIL, SEA SALT, WATER, TRACE OF LIME), CILANTRO.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1125276
Within the criteria
Sugars · Saturated fat · Trans fat — No points deducted within the criteria