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SLICED CARROTS

BROOKSHIRE'S

Computed from the published ingredients and nutrition

83

Minimally processed

Processing level 3−10Made by processing whole foods
1 additives−4Named additives
Nutrition per 100g−3Sodium −3

Why points were deducted

Where −17 came off

per 100g Scoring criteria ›

Per 100 gServing 120g Low energy density

Nutrition

25kcalenergy 0.8gProtein 208mgSodium 3.3gSugars 0gSaturated fat

All nutrients

One serving (120 g) = 1.3 sugar cubes

Where the calories come from 25kcal

Carbs 86%Protein 14%Fat 0%

Items	Amount	% of daily	Category median	Difference
Fat	0 g	0%	–	–
Carbs	5 g	2%	–	–
Fiber	1.7 g	7%	–	–
Calcium	25 mg	4%	–	–
Iron	0.3 mg	3%	–	–
Potassium	117 mg	3%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Ingredients and additives

4 ingredients

CARROTS, WATER, SALT, CALCIUM CHLORIDE.

1 additive

Calcium ChlorideTextureNot set

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Compare with the #1 in category

More to see

Source · manufacture · label

Label 2020-11-13

USDA FoodData Central · US-FDC-1116886

Within the criteria

4 ingredients · Sugars · Saturated fat · Trans fat — No points deducted within the criteria

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